Creole dough discs for pies
Servings it yields
8
Storage temperature
4º to 8 ºC
Bake
180 ºC
Creole dough discs for pies
Packaging
2 units package
30 packages per box
Net weight: 400 g.
Ingredients
Refined wheat flour, water, margarine, salt, preservatives: INS 282 and INS 200, emulsifier INS 481i, and flour improver: INS 920.
Allergens
Contains milk and wheat derivatives.
May contain soy derivatives.
Nutrition Facts
SERVING SIZE 30 g (approx. 14% of one dough disc)
NUTRIENT
AMOUNT PER SERVING
*%DV
Calories
79 kcal (332 KJ)
4%
Carbohydrates
12 g
4%
Total sugars
0 g
**
Added sugars
0 g
**
Proteins
2,3 g
3%
Total fat
2,4 g
4%
Saturated fat
1,2 g
5%
Trans fat
0 g
**
Dietary fiber
0 g
0%
Sodium
131 mg
5%
(*) % Daily Values are based on a 2,000 kcal or 8,400 kJ diet. Your daily values may be higher or lower depending on your energy needs. (**) Daily value not established.
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